Our potato wedges are impossibly crispy and crackly on the outside, with tender, pillowy potato insides. They’re the perfect hunger solution any time the French fry craving strikes.
Our wedges are generously seasoned with pepper, garlic powder, and onion powder before baking, which makes them mysteriously and utterly irresistible. Since these potato wedges are baked in heart-healthy olive oil, rather than deep-fried in canola oil, they are far more redeeming than your average French fries. They’re as healthy as fries can be, basically.
Ingredients: Parmesan cheese, olive oil, onion powder, garlic powder, black pepper, russet potatoes.